1) Class: 29
Description: Meat; meat extracts; fish products; food products derived from seafood; food products made from cooked fruits; food products made from cooked vegetables; food products made from dried fruits; food products made from dried vegetables; food products made from preserved fruits; food products made from preserved vegetables; poultry, not live; fish (not live); food preserves; milk drinks; soups; preserved, dried and cooked fruit and vegetables; preserved, frozen, dried and cooked vegetables and fruits; frozen, preserved, dried and cooked vegetables and fruits; prepared fruits and vegetables; fruit-based or vegetable-based snack foods; processed vegetables and fruits; prepared meals consisting primarily of meat, fish, poultry, fruit and vegetables; prepared meals consisting primarily of cooked fruits and vegetables; prepared meals made predominantly from meat, fish, poultry or vegetables
2) Class: 30
Description: Foodstuffs made of rice; foodstuffs made with flour; rice; sushi; preparations made from cereals; noodles; noodle-based prepared meals; prepared meals made predominantly from rice, pasta or noodles; prepared entrees and meals; flavour enhancers for food (other than essential oils); chocolate drink preparations; coffee drinks; food pastes (spices); spices; baked goods, bread and bread products; pastries, cakes, biscuits, crackers, crispbread, bread sticks; ices, ice cream; ice cream products, frozen confections, frozen yoghurt; desserts including chilled desserts, mousses, sorbets; pastry; fillings in this class; sweet spreads, honey, treacle, maple syrup; savoury spreads in this class, yeast extract spreads, mustards, relishes; cereal based snack foods; vinegars; sauce (edible); pizza, pizza bases; sauces for pizza; sauces for pasta and rice; salad dressing; mayonnaise; dips; spices; seasonings, marinades, condiments; dessert toppings; flavourings (other than essential oils) for adding to food and/or beverages; salsa; cooking sauces
3) Class: 43
Description: Services for the preparation of meals, food and drink; preparation of take-away and fast food; takeaway food and drink services; restaurant services; catering services including food and drink catering; mobile catering services; providing food and drink catering services for charitable purposes; provision of meals for aged care recipients, disability support recipients and community welfare programs; arranging of meals; arranging for the provision of meals; Information and advice in relation to the preparation of meals; food cooking services; information, advisory and consultancy services in relation to all of the aforesaid services