1) Class: 29
Description: Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; Vegetables (Prepared -); Mixed vegetables; Vegetables, dried; Vegetables, cooked; Vegetables, preserved; Bottled vegetables; Cut vegetables; Grilled vegetables; Peeled vegetables; Processed vegetables; Frozen vegetables; Dried vegetables; Canned vegetables; Cooked vegetables; Tinned vegetables; Pickled vegetables; Preserved vegetables; Canned sliced vegetables; Fermented vegetables (kimchi); Vegetables in vinegar; Preserves made from vegetables; Vegetables, tinned [canned (Am)]; Preserved vegetables (in oil); Snack foods based on vegetables; Pre-cut vegetables for salads; Extracts of vegetables [juices] for cooking; Frozen prepared meals consisting principally of vegetables; Processed fruits, fungi and vegetables (including nuts and pulses); Kimchi jjigae [Korean dish consisting primarily of fermented vegetables, pork and tofu]; Burgers; Vegetable burgers; Veggie burger patties; Processed sweet potatoes; Processed avocados; meals comprising substantially of vegetables
2) Class: 30
Description: Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; Pies containing vegetables; Crackers flavoured with vegetables; Frozen pastry stuffed with vegetables; Pastries consisting of vegetables and poultry; Pastries consisting of vegetables and fish; Pastries consisting of vegetables and meat; Stir-fried noodles with vegetables (Japchae); Frozen prepared rice with seasonings and vegetables; Frozen pastry stuffed with meat and vegetables; Rice mixed with vegetables and beef [bibimbap]; Filled yeast dough with fillings consisting of vegetables; Flavourings made from vegetables [other than essential oils]; Cooked rice mixed with vegetables and beef (bibimbap); Boxed lunches consisting of rice, with added meat, fish or vegetables; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Processed quinoa
3) Class: 31
Description: Grains and agricultural, horticultural and forestry products not included in other classes; live animals; fresh fruits and vegetables; seeds; natural plants and flowers; foodstuffs for animals; malt; Vegetables, fresh; Fresh vegetables; Raw vegetables; Unprocessed vegetables; Root vegetables [fresh]; Onions, fresh vegetables; Salad vegetables [fresh]; Seeds for vegetables; Organic fresh vegetables; Fresh leafy Asian vegetables; Fresh fruits, nuts, vegetables and herbs; Unprocessed quinoa; Fresh kale; Fresh sweet potatoes; Unprocessed avocados; Raw avocados; Fresh avocados
4) Class: 32
Description: Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages; Green vegetable juice beverages; Non-alcoholic beverages containing vegetable juices; Vegetable juice; Vegetable drinks; Vegetable smoothies; Vegetable-based beverages; Beverages consisting of a blend of fruit and vegetable juices; Juices; Non-alcoholic beverages
5) Class: 35
Description: Advertising; business management; business administration; office functions; Retail services relating to food; Mail order retail services related to foodstuffs
6) Class: 40
Description: Food preservation; Food and beverage treatment; Food preservation services; Foods (Freezing of -); Food and drink preservation; Food processing; Preservation of food; Processing of foodstuffs for use in manufacture; Freezing services for others; Freezing of foods; Preservation of drink
7) Class: 43
Description: Services for providing food and drink; temporary accommodation; Food and drink catering; Food preparation; Restaurants; Cafés; Carry-out restaurants; Provision of food and drink; Advice concerning cooking recipes; Providing of food and drink via a mobile truck; Mobile restaurant services; Mobile catering services