SHUDDH Trademark Information
Number:
2600677
Words:
SHUDDH
Kind:
Word
Status group:
PENDING
Status code:
Published
Status detail:
Under examination
Priority date:
14 Nov 2025
Lodgement date:
14 Nov 2025
First report date:
01 Dec 2025
Acceptance due date:
01 Mar 2027
Filing date:
14 Nov 2025
Indexing constituents:
SHUDDHClass:
30
Mark categories:
Trademark
Last status check:
2026-07-04 22:45:18
Goods and services:
1) Class: 30Description: batter for making crepes, pancake batter, crepe batter, batter for making pancakes, porridge batter, tempura batter mix, frozen cake batter, pancake batter mixes, biscuit mixes, pizza dough mix, instant coffee, coffee, coffee drinks, tea, tea drinks, tea substitutes, gluten-free bakery products, chocolate products, chocolate powder, chocolate bars, cocoa, cocoa powder, cocoa-based drinks, batter mixes, cake mixes, pancake mixes, sauce mixes, instant pancake mixes, muffin mixes, instant pudding mixes, cookie mixes, instant doughnut mixes, coffee mixtures, coffee mixes, tea mixtures, mixes for making chai tea, crêpe mixes, crepe mixes, tea mixes, mixes of tea, mixes of coffee essences and coffee extracts, seasoning mixes, mixes for preparing sauces, mixes of coffee, cocoa mixes, herb infusions, other than for medical use, herb tea, herbal infusions, mixtures for cakes, spice blends, flavouring blends of herbs, salt and spices, spices, edible spices, spiced salt, spice mixes, food flavourings, other than essential oils, cake batter, bread batter, mixtures for making cakes, bread mixes in paste form, bread mixes in powder form, bread mixes, baked goods, cookies and bread, biscuits and bread, biscuits [breads], ready-made baking mixtures, bread, bread biscuits, cakes, chocolate cakes, baking chocolate, mixes for cakes, mixes for making cakes, mixes for pastry, pastry mixes, mixes for making bakery products, baking spices, bread dough, baked wheat cake, cookies, chocolate, bread, pastries and confectionery, condiments, food condiments, seasoning condiments, confectionery
History and publication details:
1) Date: 2025-12-02
Display name: Adverse Report (Examination) correspondence sent
2) Date: 2025-12-02
Display name: IP Right has been Examined
3) Date: 2025-12-01
Display name: Examination Response Received
4) Date: 2025-12-01
Display name: Adverse Report (Examination) correspondence sent
5) Date: 2025-12-01
Display name: IP Right has been Examined
6) Date: 2025-11-14
Display name: IP Right Filed correspondence sent
7) Date: 2025-11-14
Display name: Awaiting examination
8) Date: 2025-11-14
Display name: Examination expedited
9) Date: 2025-11-14
Display name: IP Right Filed Published
10) Date: 2025-11-14
Display name: Status change to Published
11) Date: 2025-11-14
Display name: Status change to Filed
12) Date: 2025-11-14
Display name: Trade mark representation updated
13) Date: 2025-11-14
Display name: Application Received
Display name: Adverse Report (Examination) correspondence sent
2) Date: 2025-12-02
Display name: IP Right has been Examined
3) Date: 2025-12-01
Display name: Examination Response Received
4) Date: 2025-12-01
Display name: Adverse Report (Examination) correspondence sent
5) Date: 2025-12-01
Display name: IP Right has been Examined
6) Date: 2025-11-14
Display name: IP Right Filed correspondence sent
7) Date: 2025-11-14
Display name: Awaiting examination
8) Date: 2025-11-14
Display name: Examination expedited
9) Date: 2025-11-14
Display name: IP Right Filed Published
10) Date: 2025-11-14
Display name: Status change to Published
11) Date: 2025-11-14
Display name: Status change to Filed
12) Date: 2025-11-14
Display name: Trade mark representation updated
13) Date: 2025-11-14
Display name: Application Received
Owner Information
Owner Acn:
603102558
Owner structured address:
21/33 Holbeche Rd, ARNDELL PARK, NSW, AUSTRALIA, Postal Code: 2148
Owner is private:
0
Service Information
Address structured address:
Level 26 1 Bligh Street, SYDNEY, NSW, AUSTRALIA, Postal Code: 2000
Address is private:
0