EL TORA Trademark Information
Number:
2599737
Words:
EL TORA
Kind:
Word
Status group:
REGISTERED
Status code:
Registered
Status detail:
Registered/protected
Priority date:
30 Oct 2025
Lodgement date:
30 Oct 2025
First report date:
10 Dec 2025
Acceptance date:
13 Jan 2026
Acceptance advertised date:
31 Mar 2026
Entered on register date:
10 Jun 2026
Registered from date:
30 Oct 2025
Registration advertised date:
10 Jun 2026
Renewal due date:
30 Oct 2035
Filing date:
30 Oct 2025
Indexing constituents:
EL, TORAClass:
29,30
Endorsements:
Provisions of paragraph 44(3)(b) and/or Reg 4.15A(3)(b) applied.
Mark categories:
Trademark
Registration date:
2026-06-10
Last status check:
2026-06-19 21:08:45
Status updated at:
2026-06-19 21:08:45
Goods and services:
1) Class: 29Description: Canned and bottled meats, vegetables, beans and tomatoes, enchiladas and tamales, Mexican style food in this class being meat, poultry, vegetable and fish based meals, Mexican style foods in this class being meat, poultry, vegetable and fish based meals, preserved and/or cooked beans, tomatoes, jalapenos, vegetables, chilies, chili con carne with beans, chili dips and bean dips, beef taco filling, soups, Foodstuffs in this class being meat-based, fish-based, fruit-based or vegetable-based food and beverages in this class being milk-based beverages or yogurt-based beverages, canned chili peppers, processed jalapeno peppers, canned refried beans, cheese dip, processed chili peppers, processed jalapeno peppers, processed beans, cheese dips, guacamole, seasoned, vegetable-based meal mixes containing meat, seasoned, meat-based meal mixes containing vegetables, preparations of meat, fish, poultry and game, meat extracts, preserved, dried and cooked fruits and vegetables, pickles, milk and milk products, snack foods in this class, namely ready to eat snack foods consisting primarily of potatoes, nuts, other fruit or vegetable materials or combinations thereof including potato chips and fabricated potato chips, vegetable-based dips, cheese in the form of dips, dairy-based dips, egg-based dips, French onion dips, meat-based dips, seafood-based dips.
2) Class: 30
Description: Relish, pickle relish, seasonings, spice mixes.
History and publication details:
1) Date: 2026-06-10
Display name: IP Right Registered correspondence sent
2) Date: 2026-06-10
Display name: IP Right Registration Published
3) Date: 2026-06-10
Display name: Status change to Registered/Protected
4) Date: 2026-03-31
Display name: Application Accepted correspondence sent
5) Date: 2026-03-31
Display name: IP Right has been Examined
6) Date: 2026-03-31
Display name: IP Right Acceptance Published
7) Date: 2026-01-13
Display name: Early Acceptance Notice correspondence sent
8) Date: 2026-01-13
Display name: Status change to Accepted
9) Date: 2026-01-13
Display name: IP right goods and service classes updated
Description: Class Count: 2 Class Numbers:29; 30
Previous details: Class Count: 1 Class Numbers: 29
New details: Class Count: 2 Class Numbers: 29; 30
10) Date: 2026-01-13
Display name: IP Right Goods and Services Items updated
Description: Class Number: 29
Previous details: Class Number: 29 Class Items: Canned and bottled meats, vegetables, beans and tomatoes, enchiladas and tamales; Mexican style food in this class including meat, poultry, vegetable and fish based meals; Mexican style foods in this class including meat, poultry, vegetable and fish based meals; fresh, preserved and/or cooked beans, tomatoes, tamales, jalapenos, vegetables, chilies and relish; chili con carne with beans; chili dips and bean dips; beef taco filling; soups; foodstuffs and beverages in this class; canned chili peppers; processed jalapeno peppers; canned refried beans; cheese dip; processed chili peppers; processed jalapeno peppers; processed beans; cheese dips; guacamole; seasoned, vegetable-based meal mixes containing meat; seasoned, meat-based meal mixes containing vegetables, preparations of meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; pickles and pickle relish; milk and milk products; snack foods in this class, namely ready to eat snack foods consisting primarily of potatoes, nuts, other fruit or vegetable materials or combinations thereof including potato chips and fabricated potato chips; vegetable-based dips; cheese in the form of dips; dairy-based dips; egg-based dips; French onion dips; meat-based dips; seafood-based dips, seasonings and/or spice mixes.
New details: Class Number: 29 Class Items: Canned and bottled meats, vegetables, beans and tomatoes, enchiladas and tamales; Mexican style food in this class being meat, poultry, vegetable and fish based meals; Mexican style foods in this class being meat, poultry, vegetable and fish based meals; preserved and/or cooked beans, tomatoes, jalapenos, vegetables, chilies; chili con carne with beans; chili dips and bean dips; beef taco filling; soups; Foodstuffs in this class being meat-based, fish-based, fruit-based or vegetable-based food and beverages in this class being milk-based beverages or yogurt-based beverages; canned chili peppers; processed jalapeno peppers; canned refried beans; cheese dip; processed chili peppers; processed jalapeno peppers; processed beans; cheese dips; guacamole; seasoned, vegetable-based meal mixes containing meat; seasoned, meat-based meal mixes containing vegetables, preparations of meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; pickles; milk and milk products; snack foods in this class, namely ready to eat snack foods consisting primarily of potatoes, nuts, other fruit or vegetable materials or combinations thereof including potato chips and fabricated potato chips; vegetable-based dips; cheese in the form of dips; dairy-based dips; egg-based dips; French onion dips; meat-based dips; seafood-based dips.
11) Date: 2026-01-13
Display name: IP Right Goods and Services Items updated
Description: Class Number: 30
Previous details:
New details: Class Number: 30 Class Items: Relish; pickle relish; seasonings; spice mixes.
12) Date: 2026-01-12
Display name: Examination Response Received
13) Date: 2026-01-12
Display name: Payment for an Additional Class Received
14) Date: 2025-12-10
Display name: Adverse Report (Examination) correspondence sent
15) Date: 2025-12-10
Display name: IP Right has been Examined
16) Date: 2025-11-06
Display name: Awaiting examination
17) Date: 2025-10-30
Display name: IP Right Filed correspondence sent
18) Date: 2025-10-30
Display name: IP Right Filed Published
19) Date: 2025-10-30
Display name: Status change to Published
20) Date: 2025-10-30
Display name: Status change to Filed
21) Date: 2025-10-30
Display name: Minimum Filing Requirements Considered
22) Date: 2025-10-30
Display name: Status change to Received
23) Date: 2025-10-30
Display name: Trade mark representation updated
24) Date: 2025-10-30
Display name: Application Received
Display name: IP Right Registered correspondence sent
2) Date: 2026-06-10
Display name: IP Right Registration Published
3) Date: 2026-06-10
Display name: Status change to Registered/Protected
4) Date: 2026-03-31
Display name: Application Accepted correspondence sent
5) Date: 2026-03-31
Display name: IP Right has been Examined
6) Date: 2026-03-31
Display name: IP Right Acceptance Published
7) Date: 2026-01-13
Display name: Early Acceptance Notice correspondence sent
8) Date: 2026-01-13
Display name: Status change to Accepted
9) Date: 2026-01-13
Display name: IP right goods and service classes updated
Description: Class Count: 2 Class Numbers:29; 30
Previous details: Class Count: 1 Class Numbers: 29
New details: Class Count: 2 Class Numbers: 29; 30
10) Date: 2026-01-13
Display name: IP Right Goods and Services Items updated
Description: Class Number: 29
Previous details: Class Number: 29 Class Items: Canned and bottled meats, vegetables, beans and tomatoes, enchiladas and tamales; Mexican style food in this class including meat, poultry, vegetable and fish based meals; Mexican style foods in this class including meat, poultry, vegetable and fish based meals; fresh, preserved and/or cooked beans, tomatoes, tamales, jalapenos, vegetables, chilies and relish; chili con carne with beans; chili dips and bean dips; beef taco filling; soups; foodstuffs and beverages in this class; canned chili peppers; processed jalapeno peppers; canned refried beans; cheese dip; processed chili peppers; processed jalapeno peppers; processed beans; cheese dips; guacamole; seasoned, vegetable-based meal mixes containing meat; seasoned, meat-based meal mixes containing vegetables, preparations of meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; pickles and pickle relish; milk and milk products; snack foods in this class, namely ready to eat snack foods consisting primarily of potatoes, nuts, other fruit or vegetable materials or combinations thereof including potato chips and fabricated potato chips; vegetable-based dips; cheese in the form of dips; dairy-based dips; egg-based dips; French onion dips; meat-based dips; seafood-based dips, seasonings and/or spice mixes.
New details: Class Number: 29 Class Items: Canned and bottled meats, vegetables, beans and tomatoes, enchiladas and tamales; Mexican style food in this class being meat, poultry, vegetable and fish based meals; Mexican style foods in this class being meat, poultry, vegetable and fish based meals; preserved and/or cooked beans, tomatoes, jalapenos, vegetables, chilies; chili con carne with beans; chili dips and bean dips; beef taco filling; soups; Foodstuffs in this class being meat-based, fish-based, fruit-based or vegetable-based food and beverages in this class being milk-based beverages or yogurt-based beverages; canned chili peppers; processed jalapeno peppers; canned refried beans; cheese dip; processed chili peppers; processed jalapeno peppers; processed beans; cheese dips; guacamole; seasoned, vegetable-based meal mixes containing meat; seasoned, meat-based meal mixes containing vegetables, preparations of meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; pickles; milk and milk products; snack foods in this class, namely ready to eat snack foods consisting primarily of potatoes, nuts, other fruit or vegetable materials or combinations thereof including potato chips and fabricated potato chips; vegetable-based dips; cheese in the form of dips; dairy-based dips; egg-based dips; French onion dips; meat-based dips; seafood-based dips.
11) Date: 2026-01-13
Display name: IP Right Goods and Services Items updated
Description: Class Number: 30
Previous details:
New details: Class Number: 30 Class Items: Relish; pickle relish; seasonings; spice mixes.
12) Date: 2026-01-12
Display name: Examination Response Received
13) Date: 2026-01-12
Display name: Payment for an Additional Class Received
14) Date: 2025-12-10
Display name: Adverse Report (Examination) correspondence sent
15) Date: 2025-12-10
Display name: IP Right has been Examined
16) Date: 2025-11-06
Display name: Awaiting examination
17) Date: 2025-10-30
Display name: IP Right Filed correspondence sent
18) Date: 2025-10-30
Display name: IP Right Filed Published
19) Date: 2025-10-30
Display name: Status change to Published
20) Date: 2025-10-30
Display name: Status change to Filed
21) Date: 2025-10-30
Display name: Minimum Filing Requirements Considered
22) Date: 2025-10-30
Display name: Status change to Received
23) Date: 2025-10-30
Display name: Trade mark representation updated
24) Date: 2025-10-30
Display name: Application Received
Owner Information
Owner structured address:
1 Sargents Road, Minchinbury, NSW, AUSTRALIA, Postal Code: 2770
Owner is private:
0
Service Information
Address structured address:
GPO Box 3898, Sydney, NSW, AUSTRALIA, Postal Code: 2001
Address is private:
0
