1) Class: 29
Description: Meat extracts; peanut butter; chocolate nut butter; nut butters; cocoa butter; peanut paste; dairy products; dairy puddings; desserts in the form of puddings with a milk base; yoghurt products; dairy desserts [except ice cream or frozen yoghurt]; desserts made from milk [except ice cream]; desserts made from milk products [except ice cream]; instant desserts having a milk base; milk desserts; milk-based desserts [milk predominating]; preparations with a milk base for use as desserts; fruit bars; yoghurt topped fruit bars; fruit based snack foods; beef stock; meat stock; prepared stock; meat stocks; fish stock; chicken stock; veal stock; stock cubes; prepared stock made from seaweed; mixes for making broths; milkshakes; preparations for making milkshakes; mixes for making milkshakes; bases for making milkshakes; milk shakes; milk products in powder form for making ice cream; milk products in powder form for making frozen yogurt; preparations for making milk shakes
2) Class: 30
Description: Preparations made from flour; preparations made from cereals; bread; biscuits; savoury biscuits; sweet biscuits; cookies; muffins; cheesecakes; pastries; cakes; confectionery; ices; ice cream; ice cream mixes; frozen desserts; ice cream desserts; ice cream sandwiches; ice cream bars; ice cream stick bars; frozen dessert bars; frozen ices; bakery confectionery being frozen; frozen cakes; frozen confectionery; frozen dough; frozen ices; frozen pastries; ice desserts; mixtures for making ice cream; powder for making ice cream; lamingtons; cupcakes; brownies; dessert mixes; bakery products and other preparations made from wheat, rice, corn or other cereals; muesli; breakfast bars; muesli bars; icing mixture; treacle; bread mixes; mixes for the preparation of bread; batter mixes; baking powder; cake mixes; cake powder; cake preparations; mixes for making cakes; mixtures for making cakes; preparations for making cakes; icing for cakes; mousse desserts; mousse confections; confectionery in the form of mousses; dessert mixes; muffin mixes; biscuit mixes; pikelet mixes; pancake mixes; batter for making pancakes; maple syrup; mixes for making cheesecakes; pudding mixes; puddings including ready to eat puddings; food preparations for making puddings; mixes for making puddings; mixes for making bakery products; pudding powders; puddings in powder form; seasoning mixes; gravy mixes; gravy; sauces [condiments]; pancakes; waffles; crepes; pikelets; cake frosting [icing]; sprinkles; edible cake decorations; edible glitter; fondants; flavoured toppings for desserts; syrups namely golden syrup, molasses syrup, chocolate syrup for the preparation of chocolate beverages and pancake syrup; crepe mixes; waffle mixes; fruit slices [pastries]; gravies; powders and mixes for making gravies and gravy; preparations for making gravy; rum balls; flour based savoury snacks; savoury scrolls; sweet scrolls; savoury pancakes; savoury pastries; scones; tarts; custard tart; date loaf; fruit loaf; banana loaf; banana bread; corn fritters; meringues; donuts; doughnut mixes; doughnuts; baked slices [pastries]; tiramisu; foods with a chocolate base; foods with a cocoa base; gingerbread; gluten-free batter mixes; gluten-free cake mixes; gluten-free bakery products; golden syrup; water ices; pastries; shortbread; crumble; seasonings; food seasonings; seasoning condiments; seasoning blends; seasoning mixtures; seasoning rubs; seasoning mixes for stews; flavourings, other than essential oils, for milk shakes; vanilla flavourings; flavourings made from meat; flavouring blends of herbs, salt and spices; flavourings, other than essential oils, for food or beverages; topping syrups; agave syrup [natural sweetener]; icing; milk additives in this class; flavoured milk additives, being flavourings, other than essential oils, for milk-based beverages; sauce mixes; cooking sauces; sauces for ice cream; chocolate sauce; savory sauces; caramel sauce; sauces for chicken; sauce powders; pepper sauces; mushroom sauces; powders for sauces; sauces based on meat gravy; oat cookies; oat-based food; oat biscuits; porridge oats; instant oatmeal; rolled oats; cereal breakfast foods; cereal-based snacks; cereal bars; gluten-free cereal products; topping syrup; chocolate syrup; caramel syrup; cocoa-based condiments and seasonings for food and drink; frosting; malted milk being flavourings for beverages; yeast; coffee, tea, cocoa, sugar, rice and rice products, tapioca, sago, wheatgerm, semolina, oatbran, icing mixture, breadcrumbs; pasta products and dried pasta meals; popping corn, popcorn, caramel-coated popcorn; pavlova mixes; confectionery; cooking sauces, pasta sauces, prepared meals; salad dressings and salad creams; frozen, chilled and shelf stable doughs and batter, batter mixes; custard powder; preparations for making custard, custard mixes; foodstuffs made from cereals; foodstuffs made from dough; foodstuffs made from oats; foodstuffs made with cereals; active dried yeast for culinary purposes; instant yeast; instant dried yeast; high-protein cereal bars; muesli bars; muesli consisting predominantly of cereals; muesli desserts; corn chips; tortilla chips; pretzels; mayonnaise; flavoured jelly crystals; fruit sauces; chips being corn chips, tortilla chips, potato chips, bread-based chips, rice chips and vegetable-based chips.