XU. SOY DUCK XU.SHANGHAI PREMIUM DELI Trademark Information
Kind:
Figurative
Status group:
NEVER_REGISTERED
Status code:
Lapsed
Status detail:
Not accepted
Priority date:
06 Feb 2023
Lodgement date:
06 Feb 2023
First report date:
17 Apr 2023
Acceptance due date:
17 Jul 2024
Lapsed date:
17 Jul 2024
Filing date:
06 Feb 2023
Indexing constituents:
SHANGHAI, XU, SOY, DUCK, XUSHANGHAI, PREMIUM, DELIClass:
29
Endorsements:
The applicant has advised that the English translation of the transliterated traditional Chinese word/phrase shiyu dji djiang ya appearing in the trade mark is Mr Xu's Soy Duck.. The applicant has advised that the English translation of the transliterated traditional Chinese word/phrase shiyu dji Shanghai djing pin shu shi appearing in the trade mark is Mr Xu's Shanghai Premium Deli.
The applicant has advised that the English transliteration of the traditional Chinese word/phrase 許記醬鴨 appearing in the trade mark is shiyu dji djiang ya.. The applicant has advised that the English transliteration of the traditional Chinese word/phrase 許記上海精品熟食 appearing in the trade mark is shiyu dji Shanghai djing pin shu shi.
Mark categories:
Trademark
Last status check:
2026-04-26 08:17:58
Status updated at:
2026-04-26 08:17:58
Goods and services:
1) Class: 29Description: Prepared fish-based dishes, Cooked dishes with vegetables (vegetables predominating), Cooked vegetables, Cooked meals consisting principally of vegetables, Boiled vegetables, Food products made from cooked vegetables, Food products made from preserved vegetables, Food products made from dried vegetables, Pickled vegetables, Prepared meals consisting principally of vegetables, Prepared snacks made from cooked vegetables, Prepared snacks made from dried vegetables, Prepared snacks made from fresh vegetables, Prepared vegetable products, Prepared vegetables, Preserved vegetables, Sweet pickle (pickled fruit or vegetables), Vegetables, cooked, Cooked meat dishes, Prepared dishes consisting principally of meat, Prepared meat dishes, Cooked meals consisting principally of meat and vegetables, Prepared meals, predominantly of meat or vegetables, Food preparations made from meat, Food products made from meat, Prepared meat, Meat, preserved
History and publication details:
1) Date: 2024-07-24
Display name: IP Right Lapsed correspondence sent
2) Date: 2024-07-24
Display name: Status change to Lapsed/Not Protected
3) Date: 2024-06-18
Display name: Adverse Report (Examination) correspondence sent
4) Date: 2024-06-18
Display name: IP Right has been Examined
5) Date: 2024-04-17
Display name: Acceptance Due Date Reminder correspondence sent
6) Date: 2023-04-17
Display name: Adverse Report (Examination) correspondence sent
7) Date: 2023-04-17
Display name: IP Right has been Examined
8) Date: 2023-02-23
Display name: Indexing details updated
9) Date: 2023-02-14
Display name: Awaiting examination
10) Date: 2023-02-14
Display name: Word and image indexing completed
11) Date: 2023-02-06
Display name: IP Right Filed correspondence sent
12) Date: 2023-02-06
Display name: IP Right Filed Published
13) Date: 2023-02-06
Display name: Status change to Published
14) Date: 2023-02-06
Display name: Status change to Filed
15) Date: 2023-02-06
Display name: Minimum Filing Requirements Considered
16) Date: 2023-02-06
Display name: Application Received
17) Date: 2023-02-06
Display name: Status change to Received
18) Date: 2023-02-06
Display name: Trade mark representation updated
Display name: IP Right Lapsed correspondence sent
2) Date: 2024-07-24
Display name: Status change to Lapsed/Not Protected
3) Date: 2024-06-18
Display name: Adverse Report (Examination) correspondence sent
4) Date: 2024-06-18
Display name: IP Right has been Examined
5) Date: 2024-04-17
Display name: Acceptance Due Date Reminder correspondence sent
6) Date: 2023-04-17
Display name: Adverse Report (Examination) correspondence sent
7) Date: 2023-04-17
Display name: IP Right has been Examined
8) Date: 2023-02-23
Display name: Indexing details updated
9) Date: 2023-02-14
Display name: Awaiting examination
10) Date: 2023-02-14
Display name: Word and image indexing completed
11) Date: 2023-02-06
Display name: IP Right Filed correspondence sent
12) Date: 2023-02-06
Display name: IP Right Filed Published
13) Date: 2023-02-06
Display name: Status change to Published
14) Date: 2023-02-06
Display name: Status change to Filed
15) Date: 2023-02-06
Display name: Minimum Filing Requirements Considered
16) Date: 2023-02-06
Display name: Application Received
17) Date: 2023-02-06
Display name: Status change to Received
18) Date: 2023-02-06
Display name: Trade mark representation updated
Owner Information
Owner Acn:
622778876
Owner structured address:
Suite 2, Level 12 350 Collins St, Melbourne, VIC, AUSTRALIA, Postal Code: 3000
Owner is private:
0
Service Information
Address structured address:
SE 2 35A Carrington Rd, Box Hill, VIC, AUSTRALIA, Postal Code: 3128
Address is private:
0
